Jennifer Bloeser CEO Oregon Coast Wasabi – Portland Culinary Podcast Episode 23

Jennifer Bloeser CEO Oregon Coast Wasabi - Portland Culinary Podcast Episode 23

Jennifer Bloeser CEO Oregon Coast Wasabi – Portland Culinary Podcast Episode 23

Episode 23 of the Portland Culinary Podcast is here!

In this episode of the Portland Culinary Podcast our Host Steven Shomler visits with Jennifer Bloeser CEO Oregon Coast Wasabi.

Jennifer Bloeser Co-founded Oregon Coast Wasabi with husband Markus Mead and she is the SEO of Portland, Oregon based Oregon Coast Wasabi and she oversees their wasabi farm on the Oregon Coast, which happens to be the largest wasabi farm in North America.

iTunes – You can subscribe to the Portland Culinary Podcast on iTunes https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

To Listen to Portland Culinary Podcast episode 23 see this SoundCloud link here —

Jennifer Bloeser CEO Oregon Coast Wasabi - Portland Culinary Podcast Episode 23

Wasabi 101 – Portland Culinary Podcast Episode 35 by Steven Shomler  How to Grow Wasabi In Your Backyard – Portland Culinary Podcast Episode 34 by Steven Shomler

Other Podcasts Mentioned in This Episode

How to Grow Wasabi In Your Backyard – Portland Culinary Podcast Episode 34 – www.theportlandculinarypodcast.com/how-to-grow-wasabi-in-your-backyard-portland-culinary-podcast-episode-34

Wasabi 101 – Portland Culinary Podcast 35 – www.theportlandculinarypodcast.com/wasabi-101-portland-culinary-podcast-episode-35

Follow Oregon Coast Wasabi

Websitewww.OregonCoastWasabi.com

Facebookwww.facebook.com/OregonCoastWasabi

Instagramwww.instagram.com/oregoncoastwasabi

Twitterwww.twitter.com/orcoastwasabi

Jennifer Bloeser CEO Oregon Coast Wasabi - Portland Culinary Podcast Episode 23

Jennifer Bloeser CEO Oregon Coast Wasabi - Portland Culinary Podcast Episode 23  Jennifer Bloeser CEO Oregon Coast Wasabi - Portland Culinary Podcast Episode 23

LIZ CRAIN

The Portland Culinary Podcast 411

The Portland Culinary Podcast is brought to you by Portland Culinary Radio and is often recorded at Culmination Brewing Company.

Steven Shomler is the Host and Creator of the Portland Culinary Podcast.

Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!

Follow The Portland Culinary Podcast —

  iTunes – www.itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

   SoundCloud – www.soundcloud.com/portlandculinarypodcast

   Facebook – www.facebook.com/PortlandCulinaryPodcast

   Instagram – www.instagram.com/portlandculinarypodcast

   Twitter – www.twitter.com/PDXCulPodcast

Portland Beer Podcast

The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast.

To Listen to Portland Culinary Podcast episode 23 see this SoundCloud link here —

Posted in Farmer, Oregon Agriculture, Oregon Farmer, Wasabi | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Chef Jason Myers Founder of Basilisk – Portland Culinary Podcast Episode 22

Chef Jason Myers Founder of Basilisk - Portland Culinary Podcast Episode 22

Chef Jason Myers Founder of Basilisk – Portland Culinary Podcast Episode 22

Episode 22 of the Portland Culinary Podcast is here!

In this episode of the Portland Culinary Podcast our Host Steven Shomler visits with Chef Jason Myers Founder of Basilisk home of one of the best fried best chicken sandwiches you will ever have!

iTunes – You can subscribe to the Portland Culinary Podcast on iTunes

https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

To Listen to Portland Culinary Podcast episode 22 see this SoundCloud link here —

Chef Jason Myers Founder of Basilisk - Portland Culinary Podcast Episode 22

 

Follow Basilisk

Websitewww.basiliskpdx.com

Facebookwww.facebook.com/basiliskpdx

Instagramwww.instagram.com/basiliskpdx

Twitter – N/A

Chef Jason Myers Founder of Basilisk - Portland Culinary Podcast Episode 22

Chef Jason Myers Founder of Basilisk - Portland Culinary Podcast Episode 22

Chef Jason Myers Founder of Basilisk - Portland Culinary Podcast Episode 22

Chef Jason Myers Founder of Basilisk - Portland Culinary Podcast Episode 22

LIZ CRAIN

The Portland Culinary Podcast 411

The Portland Culinary Podcast is brought to you by Portland Culinary Radio and is often recorded at Culmination Brewing Company.

Steven Shomler is the Host and Creator of the Portland Culinary Podcast.

Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!

Follow The Portland Culinary Podcast —

  iTunes – www.itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

   SoundCloud – www.soundcloud.com/portlandculinarypodcast

   Facebook – www.facebook.com/PortlandCulinaryPodcast

   Instagram – www.instagram.com/portlandculinarypodcast

   Twitter – www.twitter.com/PDXCulPodcast

Portland Beer Podcast

The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast.

 

To Listen to Portland Culinary Podcast episode 22 see this SoundCloud link here —

Posted in Chef, Fried Chicken, Portland Restaurant | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Liz Crain – Portland Culinary Podcast Episode 21

Liz Crain- Portland Culinary Podcast Episode 21

Liz Crain – Portland Culinary Podcast Episode 21

Episode 21 of the Portland Culinary Podcast is here!

In this episode of the Portland Culinary Podcast our Host Steven Shomler visits with Liz Crain – a celebrated Portland based Author and Writer!

During this episode you will hear Liz’s story including where her culinary journey began, what she did before was a writer and author, what brought her to Portland, and how she became a writer and author.

Liz also shares what it takes to be a writer, what it takes to be a food writer, and she tells us how someone can become a food writer!

iTunes – You can subscribe to the Portland Culinary Podcast on iTunes –  https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

To Listen to Portland Culinary Podcast episode 20 see this SoundCloud link here —

 

https://www.lizcrain.com/ Liz Crain- Portland Culinary Podcast Episode 21 Liz Crain- Portland Culinary Podcast Episode 21 Liz Crain- Portland Culinary Podcast Episode 21

More About Liz Crain

Liz is the author of these 4 fantastic books: Food Lover’s Guide to Portland, Toro Bravo: Stories. Recipes. No Bull, Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants, and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis.

Liz is a longtime writer on Pacific Northwest food & drink and her writing has appeared in Lucky Peach, Food & Wine, The Sun Magazine, The Progressive, and The Guardian.

Liz is also one of the co-founders and co-organizers of the annual Portland Fermentation Festival.

Here is a link the Portland Culinary Podcast episode about the Portland Fermentation Festival – www.theportlandculinarypodcast.com/portland-fermentation-festival-portland-culinary-podcast-episode-19

 

Follow Liz Crain

Websitewww.lizcrain.com

Instagramwww.instagram.com/lizcrainpdx

Twitterwww.twitter.com/foodloverPDX

 

LIZ CRAIN

The Portland Culinary Podcast 411

The Portland Culinary Podcast is brought to you by Portland Culinary Radio and is often recorded at Culmination Brewing Company.

Steven Shomler is the Host and Creator of the Portland Culinary Podcast.

Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!

Follow The Portland Culinary Podcast —

  iTunes – www.itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

   SoundCloud – www.soundcloud.com/portlandculinarypodcast

   Facebook – www.facebook.com/PortlandCulinaryPodcast

   Instagram – www.instagram.com/portlandculinarypodcast

   Twitter – www.twitter.com/PDXCulPodcast

Portland Beer Podcast

The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast.

To Listen to Portland Culinary Podcast episode 21 see this SoundCloud link here —

Posted in Author, Portland Culinary Personality, Writer | Tagged , , , , , , , , , , | Leave a comment