Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

In this episode of the Portland Culinary Podcast our Host Steven Shomler visits with Carrie Wynkoop Founder of Cellar 503 and the Pour Oregon Wine Festival talking about her wine journey!

iTunes – You can subscribe to the Portland Culinary Podcast on iTunes
https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

To Listen to Portland Culinary Podcast episode 29 see this SoundCloud link here –

 

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

More About This Episode

 During this episode you will learn what Cellar 503 is, how Carrie came to fall in love with wine, and what led her to start Cellar 503.

Carrie and Steven then talk about the Oregon wine scene including some of the many varietals grown here.

This episode closes out with Carrie and Steven enjoying a pour of Minimus Wines Gruner Veltliner and a pour of James Rahn Wine Company Pinot Meunier.

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29  Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

Follow Cellar 503

Websitewww.cellar503.com

Facebookwww.facebook.com/cellar503

Instagramwww.instagram.com/Cellar503

Twitterwww.twitter.com/cellar503

LIZ CRAIN

The Portland Culinary Podcast 411

The Portland Culinary Podcast is brought to you by Portland Culinary Radio and this episode was recorded at Cellar 503 .

Steven Shomler is the Host and Creator of the Portland Culinary Podcast.

Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!

Follow The Portland Culinary Podcast 

  iTunes – www.itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

   SoundCloud – www.soundcloud.com/portlandculinarypodcast

   Facebook – www.facebook.com/PortlandCulinaryPodcast

   Instagram – www.instagram.com/portlandculinarypodcast

   Twitter – www.twitter.com/PDXCulPodcast


Portland Beer Podcast

The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast.

www.PortlandBeerPodcast.com

More Photos From Cellar 503

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

Carrie Wynkoop Cellar 503 – Portland Culinary Podcast Episode 29

To Listen to Portland Culinary Podcast episode 29 see this SoundCloud link here –

 

 

Posted in Oregon Wine, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

In this episode of the Portland Culinary Podcast our Host Steven Shomler visits with Carrie Wynkoop Founder of Pour Oregon and Cellar 503 talking about the 2nd annual Pour Oregon Wine Festival happening Sunday April 29, 2018 from 2 PM – 6 PM at Castaways Portland.

At the end of this podcast Carrie and Steven enjoy a pour of Brick House 2016 Ribbon Ridge Chardonnay and Kriselle Cellars 2014 Di’tani.

iTunes – You can subscribe to the Portland Culinary Podcast on iTunes
https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

To Listen to Portland Culinary Podcast episode 28 see this SoundCloud link here –

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

 

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

More About the Pour Oregon Wine Festival

 Tickets

www.cellar-503.ticketleap.com/pour-oregon-2018

Use code “OregonWineStories” at checkout to save 10% off of tickets.

Your ticket price includes entry to the event and a Riedel® wine glass. Buy your ticket now! You’ll enjoy complimentary sample tastes from all 50+ participating wineries — and you’ll be able to buy bottles to take home.

Five dollars of each entry ticket will be donated to Make-A-Wish Oregon to help make wishes come true for children with life-threatening illnesses.

Tickets do not include food. Food will be available for purchase from
Tamale Boy, Ember and Vine, BoozeHound Baked Goods, and Olympia Provisions.

 Link for Tickets – www.cellar-503.ticketleap.com/pour-oregon-2018

When
Sunday April 29th, 2018 From 2 PM – 6 PM

Where
Castaway Portland 1900 NW 18th Ave Portland OR 97209

No Minors
That includes NO infants. No one under 21. All attendees must have an entry ticket and be at least 21 years of age with valid ID.

Wineries
www.pouroregon.com/wineries

Food
Tamale Boy, Ember and Vine, BoozeHound Baked Goods, and Olympia Provisions.

Website
www.pouroregon.com

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

LIZ CRAIN

The Portland Culinary Podcast 411

The Portland Culinary Podcast is brought to you by Portland Culinary Radio and this episode was recorded at Cellar 503 .

Steven Shomler is the Host and Creator of the Portland Culinary Podcast.

Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!

Follow The Portland Culinary Podcast 

  iTunes – www.itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

   SoundCloud – www.soundcloud.com/portlandculinarypodcast

   Facebook – www.facebook.com/PortlandCulinaryPodcast

   Instagram – www.instagram.com/portlandculinarypodcast

   Twitter – www.twitter.com/PDXCulPodcast


Portland Beer Podcast

The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast.

www.PortlandBeerPodcast.com

 

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

To Listen to Portland Culinary Podcast episode 28 see this SoundCloud link here –

 

Pour Oregon Wine Festival – Portland Culinary Podcast Episode 28

Posted in Portland Culinary Event, Portland Festival, Portland Wine Festival, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

In this episode of the Portland Culinary Podcast our Host Steven Shomler visits with Michelle Ly with Vinn Distillery.

iTunes – You can subscribe to the Portland Culinary Podcast on  iTunes
https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

To Listen to Portland Culinary Podcast episode 27 see this SoundCloud link here –

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27  Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27  Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27  Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

More About Episode 27

During this episode you learn what Baijiu is, & about the 3 other spirits that Vinn Distillery produces and you will hear the incredible story of how Michelle’s family came to America.

One of Portland Culinary Podcast Host Steven Shomler’s deeply held convictions is that immigrants have made his country stronger. It is rare that Steven meets someone living in America whose family does not have immigrant roots.

You can count on Steven to cry each time he hears Neil Diamond’s song America.

“Far, we’ve been traveling far without a home, but not without a star, free, only want to be free, we huddle close, Hang on to a dream…”

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Follow Vinn Distillery

Websitewww.vinndistillery.com

Facebookwww.facebook.com/vinndistillery

Instagramwww.instagram.com/vinndistillery

Twitterwww.twitter.com/vinndistillery

 

LIZ CRAIN

The Portland Culinary Podcast 411

The Portland Culinary Podcast is brought to you by Portland Culinary Radio and this episode was recorded at Culmination Brewing .

Steven Shomler is the Host and Creator of the Portland Culinary Podcast.

Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!

Follow The Portland Culinary Podcast 

  iTunes – www.itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2

   SoundCloud – www.soundcloud.com/portlandculinarypodcast

   Facebook – www.facebook.com/PortlandCulinaryPodcast

   Instagram – www.instagram.com/portlandculinarypodcast

   Twitter – www.twitter.com/PDXCulPodcast

Portland Beer Podcast

The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast.

www.PortlandBeerPodcast.com

To Listen to Portland Culinary Podcast episode 27 see this SoundCloud link here –

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

 

America – Lyrics by Neil Diamond

Far
We’ve been traveling far
Without a home
But not without a star
Free
Only want to be free
We huddle close
Hang on to a dream
On the boats and on the planes
They’re coming to America
Never looking back again
They’re coming to America
Home, don’t it seem so far away
Oh, we’re traveling light today
In the eye of the storm
In the eye of the storm
Home, to a new and a shiny place
Make our bed, and we’ll say our grace
Freedom’s light burning warm
Freedom’s light burning warm
Everywhere around the world
They’re coming to America
Every time that flag’s unfurled
They’re coming to America
Got a dream to take them there
They’re coming to America
Got a dream they’ve come to share
They’re coming to America

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Michelle Ly Vinn Distillery – Portland Culinary Podcast Episode 27

Posted in Baiju, Distillers, Oregon Distillers, Portland Distiller, Portland Distillers, Portland Spirits, Spirits, Vodka, Whiskey | Tagged , , , , , , , , , , , , , , , | Leave a comment